Shuck & Swallow Oyster Eating Competition on Canary Hotel Rooftop Sunday, June 29 with MC and Santa Barbara DJ Scott Topper Productions. MC Scott Topper counts down the 10 minute world-class event.
Santa Barbara DJs Scott Topper Productions Shuck & Swallow Oyster Eating Competition
How many oysters can you eat in ten minutes?
Santa Barbara DJ Scott Topper announces winners of 2014 Shuck & Swallow Competition
Shuck & Swallow Oyster Eating Competition on Canary Hotel Rooftop Sunday, June 29 with MC and Santa Barbara DJ Scott Topper Productions.
Santa Barbara DJ Scott Topper announces winners of the 2014 Shuck & Swallow Oyster Eating Competition.
and the winner is…Blush Restaurant with 109 oysters eaten in 10 minutes!
Last year the record was 83 oysters eaten by Doug of Blush in 10 minutes!
Hungy Cat 49
Finch & Fork 87
Enterprise Fish 90
Blush 109! Swallower- Doug Galbraita!!!
Swallowers receive hot sauce and lemons, pitcher of beer, or a pitcher of water.
Thanks to Santa Nonica Seafood, Riverbench Winery, Brewhouse Beer, and Tito’s Vodka!
To benefit Environmental Defense Center
Teams and Judges:
Finch and Fork:
Shucker- Damien Giliberti
Swallower – Curtis Crispin
Judge: George Yachisin, Santa Barbara Independent
Shucker- Ron True
Swallower- Ryan “Bama” Brockin
Judge: Nancy Kransohoff, Westways
Enterprise Fish Company:
Shucker- Pedro Gonzales
Swallower- Russel Gonzalez
Judge-Krista Boyd, Edible Santa Barbara
Shucker- Alex Acosta
Swallower- Colin Rhine
Judge- Ottocina Ryan, Santa Barbara Life
Shucker- Brandon Worrell
Swallower- Doug Galbraita
Judge: Johnson Dickson, Santabarbara.com
Shucker- Nelson Jerinimo
Swallower- Dominic Sbardellati
Judge: Leslie Dinaberg, Santa Barbara Seasons
Outpost at The Goodland:
Shucker- Thomas Paradise
Swallower- Derek Simcik
Judge: Michael Cervin, Santa Barbara News Press
Chuck’s Waterfront Grill:
Shucker- Matt Pedersen
Swallower- Brett Beckner
Judge: John Palminteri, KEYT
See you next year!